Celebrate the new year in style

Champagne glasses with Christmas ornaments
A Christmas cocktail with glitterChristmas dinner with roasted vegetables

Join us for a luxurious evening to welcome in 2025!

New Year's Eve Ball

Arrive from 7.15pm in the beautifully dressed Cotswold Suite where a glass of Champagne is served. A Scottish piper starts the evening followed by a five-course dinner at 8pm created by the Curious Kitchen team. Dance the night away to our resident DJ and see in 2025 in style.

£90.00 per person

To make a booking call the Events team on 01454 201090 or email events@aztechotelbristol.co.uk.

Please note – this event is not suitable for children under 16 years of age. Pre-booking required. A non-refundable deposit of £20 per person will be required and the full balance is due 8-weeks prior to the event date.

Blue and gold Christmas decorations
Blue and gold Christmas decorationsChampagne glasses with Christmas decorations

Why not get ready for 2025 by staying over.

New Year's Package

The New Year’s break includes afternoon tea, a chilled glass of Champagne and canapés, a Curious Kitchen five course menu, overnight accommodation, use of the spa and brunch on New Year’s Day, with late check out of 1pm.

One Night Stay
£199.00 per person*
Add a second night for just £79.00 per person bed and breakfast

To make a booking call the Events team on 01454 201090 or email events@aztechotelbristol.co.uk.

*Prices are based on two adults sharing a room. Single supplement of £25 per night.

The signature double room including a sofa

New Year's Eve Ball Menu

Glass of Champagne and nibbles on arrival

Starters

Gin cured salmon

citrus gel, nasturtium, pickled cucumber relish

Salt baked beetroot

horseradish yoghurt, braised chard, spiced pumpkin seeds

Intermediate

Indian spiced haggis bon bon

onion seed, mint yoghurt

Mains

Fillet of beef

crushed celeriac, Jerusalem artichoke puree, wild mushroom, bone marrow jus gras

Wild mushroom pithivier

crushed celeriac, Jerusalem artichoke puree, wild mushroom, miso

Desserts

Dark chocolate delice

toasted hazelnut, caramelised white chocolate, gold leaf (dram of our very own mulled apple bourbon)

Cheese table from across the country

chutneys, biscuits, quince and fruit cake, Coffee and tea

Coffee and tea

petit fours

Midnight Snack

Chicken skewers

sweet chilli sauce, mint yoghurt, salad